We can start preparing for 2011. Jesse will turn 2 on Friday and Saturday we will begin a new year. I certainly hope this one doesn't fly by as fast. I will do my best to prepare a New Years Day dinner as close to traditional as possible. I can't get Hog Jowl here and Doug or the boys won't eat greens so I find some really thick cut bacon and cabbage (some steamed and some coleslaw) and black eyed peas.
|I love collard greens...the guys refuse to try them :(|
|Super crispy hog jowl...sure wish I had some this year.|