Saturday, February 26, 2011
Friday, February 25, 2011
|Jesse was so proud of himself helping cook|
I didn't make this one up, but this is a recipe that my family loves and it does away with leftover rice. It can be easily divided for the amount of rice I have.
2 cups cooked rice
1/2 cup sugar
2 eggs lightly beaten
2 cups milk
1/4 raisins (not)
1/2 tsp cinnamon
Mix all together and pour into a prepared baking dish (I use my Pampered Chef Pie Stone) and bake for about 25 min at 350 or until set.
Recipe found at www.southernfood.about.com